When it comes to nutrition, it’s important to be well-informed about the foods we consume on a daily basis. One often overlooked item is the iconic bolillo, a traditional Mexican bread roll. Bolillos are widely enjoyed for their crispy crust and soft interior, making them a staple in Mexican cuisine. But how does this beloved bread roll stack up in terms of nutrition? In this article, we will explore 19 bolillo nutrition facts to give you a comprehensive understanding of what you’re getting when you indulge in this delectable treat. From calories and carbohydrates to vitamins and minerals, we’ll uncover the nutritional value of the bolillo, allowing you to make informed decisions about incorporating it into your diet. So, let’s delve into the world of bolillo nutrition and uncover the secrets behind this beloved bakery favorite.
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